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details about Patanjali Cow's Skimmed Milk Powder
Patanjali Cow's Skimmed Milk Powder
- It is produced by extracting water from fresh pasteurized milk
- High in calcium
- No added sugar
- It provides calcium, vitamin D, and vitamin A
How to use:
- Fill the pitcher with 2 cups of water.
- Add 1-1/3 cups of powdered milk.
- Stir vigorously until all the powder dissolves.