Mothi Pak - 250 GM

Mothi Pak

• Mothi pak is made using fresh chickpea flour.
• Chickpea flour or besan gives it a rich taste that lingers in the palate for a while.
• Firstly, A batter using chickpea flour is dropped in hot oil to make tiny boondis
• Secondly, they are then drenched in sugar syrup to get these exotic sweet.