Talisadi Churna is an ayurvedic remedy used for cough and digestive ailment including loss of appetite, anorexia, irritable bowel syndrome. It is also useful in chronic fever associated with respiratory disorder
Baidyanath Talisadi Churn
Ingredients (Composition) of Baidyanath Talisadi Churn :
Abies Webbiana (Talispatra or Indian Silver Fir)
Black Pepper (Piper Nigrum)
Sonth Zingiber Officinale
Pippali (Long Pepper) Piper Longum
Vanshlochan (Tabashir) Bamboo Manna
Green Cardamom (Elaichi)
Misri (crystallized sugar lumps)
Medicinal Properties of Baidyanath Talisadi Churn??????? :
Talisadi Churna has following medicinal properties
Anti-inflammatory (effect appear on respiratory tract)
Therapeutic Indications of Baidyanath Talisadi Churn??????? :
Talisadi Churna provides relief in following health conditions
Whooping cough (pertussis)
Upper respiratory tract infections
Gas or flatulence
Irritable bowel syndrome
Loss of appetite
Benefits & Medicinal Uses of Baidyanath Talisadi Churn??????? :
Cough Management with Talisadi Churna
Talisadi Churna is effective in both types of cough Productive and Non-productive cough. Due to high content of Misri (crystallized sugar lumps), it becomes more useful in Non-productive cough.
However, the other ingredients in Talisadi Churna have antitussive, mucolytic and expectorant action, which make it effective in productive cough as well.
In both conditions, a proper use of adjuvant is required.
In dry cough (non-productive cough), one should take it with Ghee and honey.
Dosage of Baidyanath Talisadi Churn??????? :
Infants-50 mg per Kg body weight
Children-500 mg to 1 gram
Adults-1 gram to 3 grams
Side Effects of Baidyanath Talisadi Churn??????? :
In higher doses,it may cause burning sensation and gastritis.
People with diabetes best avoid this, as it contains sugar as an ingredient.